Top 5 Michelin-Worthy Thanksgiving Feasts
Make Sure You Order Ahead for an Effortless Holiday Meal!
Thanksgiving is all about gathering around a delicious meal with loved ones, but let’s face it—prepping everything can be overwhelming. Luckily, some of the Bay Area’s best Michelin-worthy spots have your back with stress-free Thanksgiving options you can order ahead. Just make sure to place your order soon for pick-up on Wednesday, November 27th! From Soul Food to unique Mediterranean and Filipino flavors, these restaurants have crafted amazing menus that bring big flavors and make a stunning spread. So skip the hours in the kitchen this year and let the pros handle it—you just enjoy the holiday!
1. Burdell
📍 4640 Telegraph Ave, Oakland, CA 94609
Food & Wine's Restaurant of the Year! Burdell’s complete Thanksgiving meal package brings Soul Food comfort and flavor, with à la carte sides and desserts, including pies from Edith’s Pie.
Complete Thanksgiving Meal Kit (feeds 6-8 people):
- House-smoked Heritage Turkey (brined, slow-smoked, and spatchcocked)
- Collard Greens with Ham Hock & Berbere
- Cornbread Stuffin' with House Turkey Sausage
- Buttermilk Whipped Potatoes
- Yeasted Rolls with Honey Butter
- Sage Gravy
- Pomegranate Cranberry Sauce
A comforting meal with rich flavors, perfect for a warm holiday gathering.
2. Dalida
📍 101 Montgomery St Suite 100, San Francisco, CA 94129
Dalida brings a Mediterranean twist to Thanksgiving with options that cater to all dietary preferences. Choose from Bird, No-Bird, and Vegetarian meal packages, each highlighting unique ingredients and bold flavors. À la carte sides and desserts are also available.
Thanksgiving Package (feeds 4-6 people):
- Choose from the Bird, No-Bird, and Vegetarian packages
- Ghapama: Bejeweled Rice roasted chestnuts, heirloom winter squash, chopped herbs, currants, almonds
- Skordalia: Mashed Potatoes, garlic confit, extra virgin olive oil, black pepper
- Chubby Pita Stuffing: Mirepoix vegetables, dried apricots, Presidio aromatics
- Boikos: Feta and dill biscuits
- Green Bean Casserole
- Little Gem Salad with Preserved Lemon Dressing
A bold, vibrant Thanksgiving meal with flavors inspired by Mediterranean culinary traditions.
3. Mägo
📍 3762 Piedmont Ave, Oakland, CA 94611
One of SF Chronicle's Top 25 restaurants, Mägo offers a Japanese-inspired Thanksgiving experience with flavors that elevate the traditional holiday spread. This compact meal is perfect for a cozy celebration.
Thanksgiving at Home (feeds 2-4 people):
- Roast Turkey Breast with Achiote and Sour Orange
- Gravy Spiced with Charred Green Chilies
- Stewed Turkey Leg with Chilies and Tomato
- Cranberry and Kumquat Sauce
- Dirty Girl Farm Lettuces with Fuyu Persimmon, Celery, and Olive Suero
- Roasted Fall Veggies with Warm Fall Spices and Pear
- Jalapeño and Wild Mushroom Cornbread
- Whipped Yukon Gold Potatoes
- Pumpkin and Coconut Cheesecake
A sophisticated, artfully prepared Thanksgiving meal with unique Japanese and Californian twists.
4. Abacá
📍 2700 Jones St, San Francisco, CA 94133
Abacá brings a Filipino-inspired Thanksgiving meal bursting with bold and complex flavors, perfect for an unforgettable holiday meal. Named an Eater SF Local Pick, this menu is packed with innovative dishes and delicious desserts.
Kamayan Box Thanksgiving Dinner (feeds 4 people):
- Turkey Roulade with Knorr Gravy
- Seafood Ginataan, Mussels, Prawns, Tinapa
- Grilled Pusit with Longanisa vinaigrette
- Pork Lumpia with Pineapple chili
- American Wagyu Beef Pares
- Beef Kaldareta Hand Pie
- Ilocano empanada
- Patis Mansi Glazed Carrots & Parsnips
- Bopis Bread Pudding Stuffing
- Charred Savoy Cabbage
- K&J Orchards Shinko Asian Pears in Pinakurat
- Californian Rice
- Cassava Cake, Coconut Caramel, Apple
- Banana Leaves (included)
An inventive feast that infuses traditional Thanksgiving elements with vibrant Filipino flavors.
5. Greens
📍 Building A, 2 Marina Blvd, San Francisco, CA 94123
Green is a beloved Bay Area staple for vegetarian fare, offering a Thanksgiving menu with plenty of à la carte options, including gluten-free and vegan dishes. Don’t forget to submit your order by Wednesday, November 20th!
Thanksgiving Take Out å la Carte Menu (each item feeds 4-6 people):
- Tassajara Wild Mushroom Terrine
- Brioche Stuffing
- Roasted Brussels Sprouts
- Roasted Cauliflower Salad
- Cranberry Sauce
- Parker House Rolls
- Gluten Free Seed Bread
- Miso Pumpkin Pie
A hearty, satisfying vegetarian Thanksgiving meal with a focus on seasonal ingredients and exceptional flavors.
With these Michelin-worthy Thanksgiving options, you can treat yo’ self to an amazing meal without the stress of cooking. Each menu is packed with unique flavors and carefully crafted dishes that are sure to impress. Just don’t forget to order soon for pick-up on Wednesday, November 27th! Then all that’s left is to set the table, relax, and enjoy quality time with friends and family—because this year, the feast is all taken care of.